Who Are We

Rajdhani is a specialist in industrial and camp catering in Qatar, providing safe, reliable and cost-effective meal solutions for large and diverse workforces. Since 2014, we have developed a strong reputation for combining operational scale, nutritional quality, and cultural understanding to meet the needs of some of the country’s most demanding industrial projects.

Our catering network is anchored by a Central Production Unit in Wadi Aba Saleel and supported by multiple satellite kitchens in Umm Salal Mohammed and Al Khor. This structure gives us the capacity to prepare and distribute up to 48,000 meals per day. It also allows us to maintain freshness, meet tight delivery schedules and serve several client sites at the same time without compromising quality.

All of our kitchens operate under international HSE standards and are fully compliant with Ministry of Public Health and Baladiya guidelines. Regular inspections by both authorities confirm our ongoing commitment to hygiene, food handling safety and operational control. This ensures that every meal we produce meets the highest safety and quality benchmarks.

Our team of 150 experienced professionals includes chefs, production staff and logistics specialists who work in close coordination to provide uninterrupted service. We design menu cycles that balance nutrition with cultural preferences, taking into account the dietary habits of multinational workforces from South Asia, the Middle East, Africa and other regions. Each meal is planned to provide the energy and nutrition needed for physically demanding work environments.

Over the past decade we have become a trusted partner to construction companies, camp operators, and large-scale project sites throughout Qatar. Whether operating permanent on-site cafeterias or delivering bulk meals to remote camps, we work with consistency, efficiency and a clear focus on supporting workforce health, productivity and satisfaction.